Cornflakes provide ready-to-eat breakfast cereal for household consumption, institutional catering, and food service where convenience, shelf stability, and nutritional fortification (iron, vitamins) meet morning meal demand. Available in plain (original) or flavored varieties (honey, chocolate, fruit) with sugar-coated or frosted options. Packaged in retail boxes (250g-1kg) with inner poly liner or bulk bags (5kg, 10kg) for hotel breakfast buffets and institutional food service. Distributed through supermarkets, wholesalers, and export markets across Africa, the Middle East, and Asia.
Plain or flavored, retail boxes to bulk bags, fortified options