Quick-serve frozen range featuring French Fries, Aloo Tikki for Burgers, Kebabs, and other heat-and-serve options. Pre-portioned, pre-seasoned formats drastically reduce kitchen prep time and labor costs—critical for QSRs, cloud kitchens, food trucks, and high-volume cafeterias. Consistent size grading and flash-freezing technology ensure uniform cooking results and minimal oil absorption. Ideal for breakfast menus (hash browns), burger assembly lines (aloo tikki), appetizer platters (kebabs), and side dishes (fries). Cold chain-dependent but delivers superior margins versus fresh procurement due to zero wastage and portion control. Appeals to operators prioritizing speed-to-table and standardized output quality.
Bulk foodservice packs (1kg, 2.5kg, 5kg) optimized for commercial fryers and ovens.